Welsh Lamb Cannons

Welsh Lamb Cannons

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Commonly referred to as a loin fillet, the Welsh lamb cannon is a highly desirable cut. Whether you're a passionate foodie or just in the mood for something new, our cannon of lamb offers outstanding taste and texture, making it a show-stopping dinner party dish.

2 x 145g.

Raised outdoors in the Welsh Usk Valley and hand-prepared by award-winning butchers.

Now in their third generation, Douglas Willis has been supplying some of the UK's best restaurants and home cooks with the finest Welsh lamb and beef since the 1930s. Based in the picturesque Usk Valley, Douglas Willis are a family of both farmers and butchers, rearing their own cattle and sourcing the rest of their meat from neighbouring farms.

The dedication to sustainable farming, respect for nature and happy livestock shines through in the quality of their products, whether that's their juicy Welsh rib of beef, or succulent boneless leg of lamb. You'll find everything you need to feed a hungry family in our Douglas Willis collection.

Welsh PGI Lamb

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