Ex Dairy Onglet

Ex Dairy Onglet

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4.7
Rated 4.7 out of 5 stars
3 Reviews
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A cut that's super tender and rich in flavour from Farm Butchers, their Onglet (or hanger steak) is produced using retired British dairy cows that have been grass-fed and pasture-raised for up to four years after milking. By using a much more mature animal, the meat offers a fuller, more developed taste and exceptional marbling and depth of flavour.

Simply grill or pan sear for a perfect result.

Founded by the team behind John Howe Turkeys in Tenterden, Farm Butchers pride themselves on sourcing only the very best meat from local farms across Kent - all hand selected by John Howe himself. The close knit team of butchers bring dozens of years of experience to the table, using old-fashioned butchery techniques to get the very best out of each cut. Everything is prepared at their Kent butchery by hand, with a farm-to-table approach that ensures the freshest possible meat. You'll find a range of beef, pork, lamb and game products, each specially selected for their superior flavour.

100% retired British dairy beef

Pairs well with
4.7
Rated 4.7 out of 5 stars
Based on 3 reviews
Total 5 star reviews: 2
Total 4 star reviews: 1
Total 3 star reviews: 0
Total 2 star reviews: 0
Total 1 star reviews: 0
100%would recommend this product
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3 reviews
  • Rated 5 out of 5 stars
    1 week ago
    Spectacular

    Beautifully marbled piece of meat. Smoked for an hour then seared quickly before resting and slicing against the grain. Beefy, tender and moreish. Went down a treat and easily enough for 6-7 as part of a larger selection. Will definitely be back for more!

    MM
    Mark M.
    Verified Buyer
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  • Rated 5 out of 5 stars
    1 month ago
    Delicious

    Hanger steak has become a favourite of mine, I haven't found it in many local butchers, so being able to order online is great.

    I really like that its ex dairy cow too.

    Hanger usually need to be marinated to tenderise it.

    This Hanger is great quality and melts in the mouth after marinating and cooking rare.

    LO Profile picture for Louise O.google logo
    Louise O.
    Verified Buyer
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  • Rated 4 out of 5 stars
    6 months ago
    Tasty but a bit tough

    This arrived in good order in a sealed plastic bag. Butchering a bit rough and ready and I had to prepare it further to be able to grill it. Tasty but quite tough. I like my steak blue so it was only on the grill for a couple of minutes. I suspect that if I had left it longer, it would have been even chewier.

    JS
    Janice S.
    Verified Buyer
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