Creedy Carver Duck Leg Confit

Creedy Carver Duck Leg Confit

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An excellent combination of free-range British duck and classic French cooking, courtesy of the team at Primrose Herd. These duck legs have been confit'd to perfection, ready to heat up at home.

Primrose Herd select their free range duck legs exclusively from the ethical farmers at Creedy Carver. They're slowly grown and fed an all natural diet in their outdoor habitat, producing a leaner and more flavourful meat. Hand plucking and finishing produces the crispiest skin possible.

You will receive 2 confit duck legs, totalling ~450g.

Family-run Primrose Herd produces premium-quality pork products in the beautiful Cornish countryside, in the heart of a World Heritage site. Taking a traditional, non-intensive approach to farming, Sally and Bill Lugg (alongside their 3 children) use tried-and-tested family recipes to create products with excellent marbling, perfect fat distribution and fantastic flavour. Their pork cuts, bacon and sausages have won multiple awards, and are supplied to some of the South West's most renowned restaurants.

- 100% free-range British duck
- Primrose Herd's duck is always sold fresh, packed and shipped in recyclable packaging
- Suitable for freezing. Duck is at its best up to 3 months from the point of being frozen
- On receipt, keep refrigerated and consume within 2 days

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