SaltPig Large Cotswold Charcuterie Gift Box
SaltPig Large Cotswold Charcuterie Gift Box
SaltPig Large Cotswold Charcuterie Gift Box
SaltPig Large Cotswold Charcuterie Gift Box
SaltPig Large Cotswold Charcuterie Gift Box
SaltPig Large Cotswold Charcuterie Gift Box
SaltPig Large Cotswold Charcuterie Gift Box
SaltPig Large Cotswold Charcuterie Gift Box

SaltPig Large Cotswold Charcuterie Gift Box

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SaltPig's Cotswold Charcuterie Gift Box is the perfect gift for any foodie and a delicious introduction to their world of artisan cured meats and salami. 

You'll receive nine meaty items in a beautifully branded gift box, including:

  • 5 x sliced cured meat/salami packs
  • 1 x pack of PigSticks snacking salami
  • 2 x spreadable salamis: a pack each of the SaltPig Sobrasada and Cotswold 'Nduja
  • 1 x Bolognese Booster
  • A product booklet to help you make the most of your produce!

You can enhance the gift further by adding one of their beautiful Opinel No. 10 Corkscrew knives, made with a beech wood handle and engraved with the SaltPig logo on the blade. 

SaltPig Curing Company is a multi-award-winning artisan charcuterie producer based in the heart of the Cotswolds. Founded by former chef Ben Dulley in 2017, they hand-craft an outstanding range of cured meats and salamis using whole, mature, rare breed pigs sourced from local Gloucestershire farms. With multiple Great Taste stars, Gold at the World Charcuterie Awards and Best Food Producer at the Cotswold Life Food & Drink Awards 2024, these are cured meats that speak for themselves.

Store in a cool, dry place, out of direct sunlight. Min. 2 month shelf life. Once opened refrigerate and consume within 3 days. Suitable for home freezing.

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