SaltPig Cotswold 'Nduja Spreadable Salami

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Inspired by the Calabrian staple this fiery, soft, spreadable salami is packed with SaltPig Curings' own Cotswold grown chillies. A really versatile ingredient that can be used in so many dishes or eaten spread on good bread (if you're brave!).

Winner of a 1-Star Award, Great Taste 2024 

Winner of 2 Rosettes at The Charcuterie Board Summer of Charcuterie 2022 

SaltPig Curing Company is a multi-award-winning artisan charcuterie producer based in the heart of the Cotswolds. Founded by former chef Ben Dulley in 2017, they hand-craft an outstanding range of cured meats and salamis using whole, mature, rare breed pigs sourced from local Gloucestershire farms. With multiple Great Taste stars, Gold at the World Charcuterie Awards and Best Food Producer at the Cotswold Life Food & Drink Awards 2024, these are cured meats that speak for themselves.

Rare breed pork (125g used per 100g of finished product), roasted red peppers, spices, chillies, sea salt, dextrose, garlic, preservative: potassium nitrate, antioxidant: ascorbic acid

Store in a cool, dry place, out of direct sunlight. Min. 2 month shelf life. Once opened refrigerate and consume within 3 days. Suitable for home freezing.

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5.0
Rated 5.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 1 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
1 review
  • Rated 5 out of 5 stars
    2 days ago
    A revelation of taste

    I have just opened and cooked with the nduja ordered from the Salt Pig. Oh my goodness having waded my way through various nduja purchases in my time, nothing prepared me for the exquisite explosion of the Salt Pig version.

    My tastebuds were singing and dancing with delight. Every part of the salami held its own and when I crumbled it into the pasta dish I was making it made friends with each ingredient melting into the heart of the food.

    It is in a class of its own made to a very high standard. I started with only one order to give it a trial, excellent news it is freeze-able so I recommend you order more than one so you don’t have to find that the fridge is bare of Nduja 🙂

    JB
    Jill B.
    Verified Reviewer
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SaltPig Cotswold 'Nduja Spreadable Salami
SaltPig Curing Company
from £5.95
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