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Made using the finest cuts of heritage bread British pork and a higher than usual meat content, this sausage meat it is perfect for sausage rolls and stuffing.
500g.
Family-run Primrose Herd produces premium-quality pork products in the beautiful Cornish countryside, in the heart of a World Heritage site. Taking a traditional, non-intensive approach to farming, Sally and Bill Lugg (alongside their 3 children) use tried-and-tested family recipes to create products with excellent marbling, perfect fat distribution and fantastic flavour. Their pork cuts, bacon and sausages have won multiple awards, and are supplied to some of the South West's most renowned restaurants.
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