Cinnamon Scottish Shortbread

Cinnamon Scottish Shortbread

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Lovingly handmade in small batches by Whyte's Bakery in Clackmannanshire, these deliciously moreish shortbread biscuits have a buttery, crumbly rich texture that just melt in your mouth. Made with 4 simple ingredients: farm butter, soft white flour, pure sugar & cinnamon, with no additives, colourings or preservatives.

With five beautifully crafted biscuits in every pack, it’s the ideal treat for gifting, sharing, or enjoying all to yourself. A simple, traditional indulgence, done to perfection.

Pack of 5. 

Baked in small batches in Clackmannanshire to a family recipe handed down from a North East baker, this is shortbread made the traditional way: just farm butter, soft white flour and pure sugar, with no additives, colourings or preservatives. The result is a rich, buttery, melt-in-the-mouth biscuit with a delicate crumb and golden finish that mass-produced shortbread simply cannot match. Choose classic all-butter shortbread, or try chocolate chip and warming cinnamon for something a little different. Perfect with a pot of tea, as a thoughtful gift or as a genuine taste of Scotland at any time of year.

Farm butter, soft white flour, pure sugar and cinnamon. No additives, colourings or preservatives.

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