Biodynamic Meunier Chardonnay 2023
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The latest cuvee from Ham Street Wines - a carbonic maceration of Pinot Meunier and Chardonnay. The blend was around 80% Meunier, 20% Chardonnay with the bunches co-fermenting together for 25 days in a carbonic maceration. After basket pressing them, they were matured in a stainless tank before bottling according to the lunar calendar. The resulting wine is a mellow light red, with stewed red fruits, violets and other floral notes with a herbal character and subtle smokiness.
A fun, light red that works well slightly chilled, with the complexity to work well with a range of food!
Ham Street Wines craft small-batch, biodynamic natural wines from their 10-acre vineyard just outside Hamstreet, Kent. Founded by husband-and-wife team Lucie and Jules, every bottle is made from their own estate-grown Chardonnay, Pinot Noir, Pinot Meunier, Bacchus and Pinot Gris vines - with minimal intervention and predominantly zero sulphur. The result? Wines with genuine life, soul and a true sense of place.
Wine Of England
9.9% vol
1072 bottles produced
TA: 5.1g/l
Ph 3.84
S02 total: <5mg/l
Biodynamic certified by the BDA