Cradoc’s Savoury Biscuits, based in Brecon, Wales, crafts premium handmade crackers designed to complement fine cheeses. Established in 2008 by Allie and Ella Thomas, the company began as a response to the lack of quality crackers available for their cheeseboards. Their range includes innovative flavours like Beetroot & Garlic, Leek & Caerphilly, and Miso & Wasabi, all made with real vegetables and natural ingredients. Cradoc’s is committed to quality, using British wheat and oats, and ensuring their products are free from palm oil, eggs, and nuts. With a focus on sustainability, they operate as a Net Zero Carbon Manufacturer. Available for UK delivery via Farmfetch, Cradoc’s Savoury Biscuits offer a delightful addition to any cheeseboard or as a standalone snack.