Barti Spiced Rum is a premium Welsh rum crafted on the rugged Pembrokeshire coast. Created by award-winning chef Jonathan Williams, Barti Rum blends fine Caribbean rum with hand-harvested wild laver seaweed from the Welsh coastline. This unique infusion gives the spiced rum a distinctive umami depth alongside vibrant notes of vanilla, cinnamon, clove, and citrus, creating a smooth, full-bodied flavour perfect for sipping, mixing, or using in rum cocktails.
Named after the infamous pirate Barti Ddu, this craft rum embodies adventure and artisan quality. Since its launch, Barti Rum has earned national acclaim, including “Best Rum” at the Great British Food Awards 2024, cementing its status as one of the UK’s finest award-winning rums. Ideal for gifting, Barti Spiced Rum is a premium choice for rum enthusiasts and anyone seeking a unique gift rum from Britain.
Sustainability is at the heart of Barti Rum. The 70cl bottle is made from 50% recycled glass, with biodegradable labels created from sugarcane by-product, making it one of the UK’s leading sustainable spirits. Perfect for the eco-conscious connoisseur, it delivers luxury and responsible craftsmanship in every pour.
Available for UK rum delivery via Farmfetch, Barti Rum brings the taste of the Welsh coast to your home. Enjoy it neat, over ice, or in classic cocktails like Dark & Stormy, Mojito, or spiced rum hot chocolate. For anyone seeking premium Welsh spiced rum, Barti Rum is a true standout—combining artisan skill, coastal heritage, and exceptional flavour in every bottle.